Oleavia Extra Virgin Olive Oil with Basil
Experience the difference! Coccinella’s fused extra virgin olive oil stands out by crushing olives with fresh basil before production, preserving the natural, vibrant aroma of the basil. This unique method results in an olive oil with a bold, aromatic flavor that’s truly one-of-a-kind. Ideal for pairing with greens, pasta, and vegetables, it adds a refreshing, earthy twist to any dish. Let every meal be enhanced by the freshness of this exceptional olive oil.
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