
72% Três BāḷE Chocolate Bar
This bar showcases three remarkable banana varieties from the Deccan Plateau: Elakki, Rasa (Nanjangud - Juicy), and Kāḍu (Forest), each flambéd, candied, and dusted before being enveloped in a rich 72% South Indian dark chocolate. No artificial flavorings or essential oils—just pure, natural bliss.
This artisan dark chocolate is meticulously hand-made at low temperatures to preserve the nutritional integrity of each cacao bean. Our small-batch, bean-to-bar process celebrates the distinct terroir of South Indian cacao, using only certified organic beans. And in a nod to our eco-conscious values, the wrapper is crafted from cacao husk and cotton, ensuring it’s 100% sustainable and biodegradable.Dive into this flavor journey and savor the vibrant dance of South Indian bananas and dark chocolate.